In rural Senegal, Millet is the most consumed cereal. Today is the first day of the Muslim year. Happy new year!!! A delicious meal is prepared for this celebration based on millet. We make couscous (Senegalese) out of millet and prepared a sauce with different flavors depending on the family tradition and preferences. I enjoyed the special couscous for the muslim year-end yesterday night. We feel blessed with the extreme kindness and hospitality of the community and family around. Bolo is expanding rapidly thanks to the local network. Namaste
Just harvested Millet
Bolo Millet and camping area
Millet Harvesting
Millet Harvesting
Attilio, Bolo permaculturist exploring ancient method of harvesting mono crop millet
Much love
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